Vegan Mofo: The Bottled Aperol Spritz


Cheers! Welcome to Friday’s installment of It’s 5 o’clock somewhere.

 On the roster this week is the Aperol Spritz.

Aperol is a lovely bright red liqueur, a slightly sweeter version of bitter Campari. It still has that mouth-puckering polarizing love-it-or-hate-it bitterness of Campari, but is more palatable to some tastebuds. I love both, and one of my favorite Aperol cocktails is the Aperol Spritz.


The Aperol Spritz is a blend of sparkling wine, Aperol, a splash of soda water and a slice of orange. Perfectly refreshing on a summer day(, fall day, spring day, or winter day).


When I arrived in The Netherlands, I noticed that grocery stores carried 4-packs of readymade Aperol Spritz bottles. My lucky day. Lucky country. Whatever.

 Bites from Abroad

I sampled them at my friend Mireilla’s birthday potluck. While not as fresh and effervescent of a freshly prepared Aperol Spritz cocktail, these bottles still had that sparkly sweet/bitter taste that I love. If this were readily available in the States, I would definitely pick these up from time to time. In addition to being an easy summer sipper, they’re just so adorable.

bites from abroad

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